Menu
Pastries
French Silk Pie Croissant
sourdough croissant, dark chocolate mousse, pie crust crumble, vanilla whipped cream, chocolate shavings
Dulce De Leche Swirl
sourdough croissant, dulce de leche caramelized bottom, filled with dulce de leche, topped with dulce de leche whipped cream and sea salt
Bloody Mary Croissant
sourdough croissant, bloody mary tomato jam, scallions, skewer of: bacon, cheese, pickled celery, cheese curd, olive, pickle
Toppling Tiramisu
layers of ladyfinger sponge cake soaked in coffee, mascarpone mousse, dark chocolate, and lemon caramel
Loaded Monster Cookie
peanut butter oatmeal cookie with Peanut Butter M&M’s™, Reese’s Peanut Butter Cups™, chocolate chips, local We Are Nuts™ Toffee Peanuts, and sea salt
SANDWICHES
Rotisserie Chicken Sandwich
pulled chicken, garlic aioli, arugula, pickled golden raisins, toasted almonds, garlic-scallion dressing, muenster cheese
Smoked Tofu Sandwich
smoked tofu, garlic aioli, arugula, pickled golden raisins, toasted almonds, garlic-scallion dressing, muenster cheese
PROVISIONS
Minestrone and Garlic Focaccia
Chef Nat’s minestrone soup made with a medley of vegetables including green beans, carrots, onions, and zucchini with fresh orecchiette. Served with focaccia garlic pull-apart for dipping. Serves 4.
Hot Sauce & Chili Crisp
Plain or Scallion English Muffins
Whipped Brown Butter
Mango Tamarind Orange Jam
Pre-order
Guarantee your menu favorites by pre-ordering. We also always save a limited inventory for walk-up sales, however a majority of our sales go to pre-orders these days — so we highly recommend it! Our pre-order opens at 12noon every Wednesday.