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From the Pastry Case
Dutch Apple Pie Cake
apple cider cake, apple pie filling, streusel, vanilla whipped cream
Kale and Mushroom Danish
sourdough croissant, sauteed kale and mushrooms, gruyere cheese sauce, crispy mushrooms
Coconut Croissant
sourdough croissant, coconut pastry cream, coconut whipped cream, coconut glaze, crunchy coconut cluster
Potato Parmesan Focaccia
focaccia with crispy potatoes, Parmesan cheese, garlic, herbs and olive oil
Shopping snacks
Peppermint Brownies
fudgy peppermint brownies with dark chocolate frosting and crunchy peppermints
Eggnog Snickerdoodles
snickerdoodles base filled with eggnog creme, topped with graham crackers crumble
For Later
English Muffin 4 packs
Hot Cocoa Mix
house hot cocoa blend (made with real chocolate!) with regular or peppermint house marshmallows, makes 8 cups
Peppermint Brownie Mix
fudgy peppermint brownie kit with dark chocolate frosting and crunchy peppermints for topping, makes a 9x13” pan, baking instructions included
Hot Sauces
build-your-own gift box of three bottles of hot sauce or purchase them individually
Chili Crisp
our house blend made with black and white sesame seeds, dehydrated shallots, dehydrated garlic, Maldon sea salt, chili flakes, and canola oil
Everything Bagel Seasoning
4 ounces packages of our house everything bagel seasoning
(black and white sesame seeds, dehydrated garlic, dehydrated shallots, Maldon salt)
To Drink
Cold Brew Coffee
with hazelnut chocolate creamer (optional)
Pre-order
Guarantee your pastry haul with an Assorted Pastry Box including 1 each of this week’s pastries. Pickup is at the pop-up at Bench Pressed between 10am-12pm on Saturday, December 16th. If we sell out, you can still purchase pastries day-of — we save a majority of our stock for the pop-up.