Thanksgiving Pre-order
Food to enjoy later at your thanksgiving celebration.
We will have an additional, different pop-up menu to enjoy day-of as well (posted below this menu)
Brown Butter Caramel Pumpkin Pie
Brown butter graham cracker crust filled and baked with caramel brown butter pumpkin pie filling. Topped with salted caramel and whipped cream. Serves 6-8 people
Sweet Potato Layer Cake
3 layers of sweet potato molasses cake, coffee cream cheese buttercream, toasted marshmallow fluff and candied pecans. Serves 6-8 people
Caramel Pumpkin Coffee Cake
A 1.5# loaf of our caramel pumpkin coffee cake with cream cheese filling, pumpkin spice streusel, and salted caramel glaze.
Green Bean Casserole Danishes
2-pack of sourdough croissant danishes loaded with house cream of mushroom and green bean filling and topped with crispy fried onions
Bacon Cheddar Squash Danishes
2-pack of sourdough croissant danishes topped with ras el hanout butternut squash, bacon crumbles, white cheddar, candied pepitas, honey drizzle
Focaccia Stuffing
2 lbs. of stuffing made with Dahlia focaccia, mirepoix, house made sausage or crispy mushrooms, Thanksgiving Flavors™, and lots of butter. Serves 6-8 people
Apple Pie Snickerdoodles
half dozen snickerdoodle cookies topped with apple pie filling and streusel
Brown Butter Molasses Cookie Sandwich
4-pack brown butter molasses cookie sandwiches with coffee cream cheese buttercream.
Plain English Muffins
4-pack house sourdough English muffins with cranberry jam and whipped brown butter
Cranberry Habanero Hot Sauce
Pop-up Menu
Ready-to-eat food to enjoy at the pop-up or as takeout.
PASTRIES
Brown Butter Caramel Pumpkin Pie Croissant (available only at Wild Grind this week)
sourdough croissant, pumpkin pie filling, brown butter caramel, vanilla whipped cream, graham cracker crumble
Sweet Potato Layer Cake Slice
3 layers of sweet potato molasses cake, coffee cream cheese buttercream, toasted marshmallow fluff and candied pecans
Kimchi Cheddar Bacon Danish (available only at Wild Grind this week)
sourdough croissant, kimchi cheddar bacon cream cheese, kimchi aioli, sesame seeds, scallions
Apple Pie Snickerdoodle
snickerdoodle cookies topped with apple pie filling and streusel
SANDWICH
“Flannel Season” Sandwich (available only at Wild Grind this week)
focaccia, roasted garlic cream cheese, roasted thinly sliced butternut squash, bacon or no bacon, chili crisp honey vinaigrette, arugula, thinly slice red onion, served with chips
PROVISIONS
English Muffins
plain or scallion flavored
Hot Sauce & Chili Crisp
Dahlia Pocket Tees