Menu
PASTRIES
Banana Caramel Croissant Cinnamon Roll
sourdough croissant, cinnamon brown sugar butter, banana pudding with fresh bananas, salted caramel glaze, whipped cream cheese
Kale Mushroom Gruyere Croissant
sourdough croissant, sauteed kale and mushrooms, gruyere custard, fried mushrooms, fresh grated gruyere
Pumpkin Spice, I Love You a Latte Donut
coffee donut, pumpkin spice glaze, pumpkin diplomat, candied pumpkin seeds
Sweet Potato Layer Cake
sweet potato molasses cake, coffee cream cheese buttercream, toasted marshmallow fluff, candied pecans
Brown Butter Molasses Cookie Sandwich
brown butter molasses cookie, coffee cream cheese buttercream
SANDWICHES
Tomato Tuna Sandwich
seed-topped focaccia, garlic aioli, juicy tomato slices, arugula, shallot dijon vinaigrette, sliced cucumber, tuna fish spread (cream cheese, sour cream, garlic, shallot, caper), served with potato chips
“Flannel Season” Sandwich
focaccia, roasted garlic cream cheese, roasted thinly sliced butternut squash, bacon or no bacon, chili crisp honey vinaigrette, arugula, thinly slice red onion
PROVISIONS
Caramel Pumpkin Coffee Cake
A loaf of our caramel pumpkin coffee cake with cream cheese filling, pumpkin spice streusel, and caramel glaze.
Quart of Green Chile Chicken Chili
Dahlia's entry in the Jack Reibel Chili Bowl 2024. A green chile base full of tomatillos, jalapeños, and poblanos. Ground chicken, great northern beans, and white onions finish out this warming bowl of soup. Comes with tajin seasoned tortilla chips and queso fresco crumbles. A little on the spicy side, but the flavor keeps you coming back for more!
English Muffins
Scallion or Plain
Hot Sauces
Habanero, Cranberry Habanero, or Reaper
Chili Crisp
Dahlia Pocket Tees
Lavender or Light Green, S-3XL
Save your faves!
You can pre-order anything off our menu for pickup at the pop-up on Saturday 10/19 between 10am-12noon. Walk-up orders are always welcome, but pre-orders are recommended to guarantee your menu picks for the day.